Canadian Angus AAA Beef - Dry-Aged Meat

By A Mystery Man Writer

The Canadian Platinum Angus AAA certification is your guarantee of premium beef. It is aged a minimum of 14 days for a tender and juicy meat.

Stew Beef (Grass Fed)

Beef

Canadian Angus AAA Beef - Dry-Aged Meat

The Quick Facts32oz - 48oz option100% Certified Angus BeefDry-aged 60 daysHand cut to orderThe name says it all. This is about as good as it gets.

AAA B.ANGUS DRY AGED TOMAHAWK STEAK (40-48oz)

BONE IN 17 oz NEW YORK STEAK 3/4 Canada AAA - Bow River Meats

Canadian Angus AAA Beef - Dry-Aged Meat

This AAA-Grade, Dry Aged, Black Angus, Grass Fed Ribeye Special is the perfect cut for grilling. It is well marbled, juicy and tender, with a bold

10oz Ribeye AAA+ Dry Aged (Grass Fed)

Canadian Angus AAA Beef - Dry-Aged Meat

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Beef

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