Consumption of chili pepper reduces mortality risk, says study

Research has allegedly shown that people who consume chilli pepper on a regular basis have a reduced mortality risk compared to those who do not.

Chili pepper intake reduces all-cause mortality risk

Spicy Foods Offer Protections Against an Early Grave - Big Think

People who regularly eat chilli peppers live longer, research suggests

Chili peppers in diet linked to lower risk of death

Frequent spicy food consumption linked with lower death risk, News

Are there benefits to eating turmeric and other spices?

Milen Georgiev (@d571d19843d3492) / X

Red hot chili peppers may prolong life: study – New York Daily News

Red hot chili peppers could help stave off heart disease

People Who Eat Chili Pepper May Live Longer – Reduced Risk of Dying From Cardiovascular Disease or Cancer

Eating this vegetable regularly significantly lowers risk of death from heart disease, cancer - Study Finds

Study: This spicy vegetable could lower risk of death by 23 percent

Why eating three spicy dishes a week helps you live longer

Spicy Treat: Eating Chili Peppers 4 Times a Week can Reduce Death from Heart Disease, Stroke

Eating Hot Pepper Lowers Mortality Risk, Says Vast Chinese Study - Science & Health