Burgundy Japanese Plum, Prunus salicina 'Burgundy' Plum, Monrovia Plant
By A Mystery Man Writer
Burgundy is an all around great home-garden plum, delicious for fresh eating, cooking, drying and in jams and jellies. Reddish purple fruit with deep red flesh ripens early July but typically keeps well on the tree for several weeks. Self-fertile, Hardy, yet produces in mild climates, requiring just 250-350 winter chill hours, Deciduous.
Burgundy is an all around great home-garden plum, delicious for fresh eating, cooking, drying and in jams and jellies. Reddish purple fruit with deep red flesh ripens early July but typically keeps well on the tree for several weeks. Self-fertile, Hardy, yet produces in mild climates, requiring just 250-350 winter chill hours, Deciduous.
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Please Note: Although most of our bare-root trees arrive to our warehouse in mid-December, there are a few varieties that will not arrive until
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