Cup texture influences taste and tactile judgments in the

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Roughness perception: A multisensory/crossmodal perspective

This vessel does not exist. — Derek Philip Au

The shape of the cup influences aroma, taste, and hedonic judgements of specialty coffee

The tactile thickness of the lip and weight of a glass can modulate sensory perception of tea beverage - ScienceDirect

Cup texture influences taste and tactile judgments in the evaluation of specialty coffee

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The shape of the cup influences aroma, taste, and hedonic judgements of specialty coffee

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